1121 Steam Basmati Rice
Extra-long, aromatic basmati that more than doubles in length when cooked. Our most requested grade for biryani, restaurants and premium retail packs.
- Origin
- India
- Average grain length
- 8.35 mm average
Parboiled
Firm, non-sticky parboiled rice that keeps its shape in stews, jollof and slow cooking. A high-volume staple for wholesale and catering.
Parboiling drives nutrients from the husk into the grain and hardens it, so the rice stays separate and firm even when cooked in sauce or held hot for long periods. Our IR64 parboiled is sortex cleaned to 5% broken and packed in plain or printed bags for distributors and caterers.
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